Extra Large Sockeye Salmon Steak

We prepare this sockeye salmon steak with an extra-large, restaurant-style cut, favoured by top chefs for its generosity and succulence. Our sockeye salmon is renowned for its firm texture, vibrant crimson colour and unparalleled flavour.

Full & rich flavour

Firm & lean texture

Deep red colour

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EXTRA LARGE STEAK

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Extra large sockeye salmon steak with silky pea purée and herbs

Serves: 1 • Time: 30mins

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Health and Nutrition

Naturally high in protein

High in omega-3

High in vitamin D

Sourcing location

Our sockeye salmon is wild-caught in the pristine waters around Bristol Bay in Central Alaska, which boasts five untouched river systems teeming with wild salmon.